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We provide a wide range of sustainable solutions

Promote Food Safety and Organic Products

The foundation seeks, in cooperation with international organizations and global movements concerned with food health and safety, and food quality certification and evaluation entities, to obtain clean agricultural products free from chemicals and pollutants. This is done through introducing proper agricultural production methods during field days and practical data within the fields aimed at farmers and technicians

sustainable agriculture

Spreading the culture of clean and sustainable crops

The foundation works in the field of spreading practices and techniques of organic, regenerative, digital, and climate-smart agriculture through the implementation of diverse specialized training courses in coordination with governmental, non-governmental, and international entities interested in this field. These courses are offered to farmers, advisors, and interested parties

Agriculture Investment Opportunity Identification

Economic recovery of the agricultural sector

The foundation works on increasing the productivity of sustainable agriculture per unit area and its diversity by utilizing the natural plant heritage of crops and indigenous plant species present in Syrian environments. The aim is to achieve abundant national plant varieties that are pest and stress tolerant, adapted to the environment, and possess high-quality and marketable characteristics

Contribution to mitigating climate change

The foundation works on promoting the cultivation of carbon-storing crops, soil coverage, no-till farming techniques, and modifying the currently applied agricultural cycles. This is done to reduce gaseous emissions from rural Syrian lands, contribute to restoring the planet’s health and the wellbeing of its living and non-living components, and to minimize ongoing climate changes

Livelihoods support in rural areas

The foundation seeks to technically and materially support farmers (providing certain tools, materials, and simple agricultural equipment) to achieve safe, healthy, and quality agricultural products. This should promote rural development within a national development program in cooperation with donor development entities. The goal is to have credible products in local markets that align with international market systems and requirements

Support the construction of quality systems for sustainable agriculture

The foundation provides technical consultations and prepares the necessary applied studies for creating environmental agricultural areas and sites that implement sustainable farming systems. This is done in conjunction with the application of its quality management systems, which are suitable for various natural and community environments

Preserve the safety of the environment and its components

 The foundation works on implementing and developing organic and regenerative agricultural practices among farmers in parallel with traditional knowledge, in coordination with associations and organizations concerned with the environment and the planet’s safety. These techniques are simple, easy to apply, low cost, and ensure the preservation of both living and non-living natural resources

Agricultural cultural support for young generation

The foundation works in cooperation with educational entities to develop the skills of young people of both genders and introduce them to the importance of practicing and implementing regenerative and sustainable agriculture in restoring the bounty of the countryside and renewing its resources through organized seminars and educational courses